Posts Tagged ‘California Market’

Gwaja from South Korea: Lotte Leaf Pie

Tuesday, September 15th, 2009

자연을 닮은 립파이. The Korean says it’s filled with nature. Get it? Not only is it shaped like a leaf…

Lotte Leaf Pie from South Korea

I enjoyed eating this… Leaf Pie from the Lotte company of South Korea. The label also calls it a premium pastry pie. But mass-produced of course.

There are about 6 or 8 individually foil-wrapped leaf-shaped pastries in the box, which says it sells for 2,000 Korean won in South Korea. I was able to buy it at Gaju Market on sale for 99 American cents. Probably because the expiration date is October 2009.

Ingredients: wheat flour, margarine, sugar, wheat-gluten powder, butter, skimmed milk powder, maple sugar syrup, refined salt, mixed seasoning food, artificial flavor (butter), acidity controller, vitamin E, shortening, cinnamon powder, beata-carotene

Allergy information: contains wheat, soy bean, milk powder

Nutrition Facts: Serving Size: 3 pieces (29 grams). 2.5 servings per container. Each serving contains 145 calories, 80 from fat. Total fat 7 grams, 4g fromsaturated. No trans fat. Less than 5 milligrams of cholesterol. Sodium 65mg. Total Carbohydrate 19 grams, 1g dietary fiber, 6g sugars. Protein 2 grams. Percent Daily Values: No vitamin A, vitamin C, calcium or iron.

Manufactured by Lotte Confectionery Co., Ltd. Seoul, Korea. Tel: USA 213-688-8806. Korea 2-2635-8722. UPC 8 801062 248896.

Lotte Butter Coconut Biscuits

Wednesday, September 9th, 2009

Had a hard time making out what this was from afar. The prominent Korean characters said it was 빠다코코낫 (bbada kokonaht). The coconut part I got but what’s bbada? Sounds almost like 바다 (bada), which means ocean.

Lotte Butter Coconut Biscuits

Closer inspection of the English lettering revealed that it was Butter Coconut Biscuits. Another part of the label said it was Biscuits with Honey. Whatever… I’ll try anything new and on sale, so I bought a box without checking the ingredients, which by the way contained high-fructose corn syrup (yuck!).

You’d think with such a sweetener, they would taste good, but these biscuits were unremarkable. Crisp in texture, but bland in flavor.

Most of the information on the box is in Hangul, but there was a square sticker on the back side listing the ingredients and nutrition facts in English.

Product Name: Butter Coconut 100g. Ingredients: wheat flour, sugar, high-fructose corn syrup, salt, leavening, (sodium bicarbonate, ammonium bicarbonate), dry beta-carotene 10%, sodium bisulfite, wheat fiber, vegetable shortening (palm), margarine, corn starch, coconut powder, artificial flavor.

Allergy information: contains wheat and coconut.

Nutrition Facts. Serving size: 1/3 pack (33 grams). About 3 servings per container. Each serving: 125 calories, 40 from fat. Total fat 5 grams: saturated 4 grams, no trans fat. No cholesterol. 131 milligrams of sodum. Total carbohydrates 20 grams: 1 gram dietary fiber, 7 grams sugars. Protein 2 grams. Percent Daily Value: 8% vitamin A. No vitamin C, calcium or iron.

Net weight: 100 grams (3.52 ounces). UPC 8 801062 247035

Manufactured by Lotte Confectionery Company, Limited. Seoul, Korea. Tel: USA (213) 688-8806, Korea 2-2635-8722.

Lotte Original since 1979. Promise the Best. There’s a man dressed like a doctor on the side of the box holding up the box. He is identified as the head developer of these biscuits. Quote: “I made this while thinking of my family.” (High-fructose corn syrup???)

Anyhoo, the box says the suggested retail price is 1,000 Korean won. California Market is currently selling it for 50 American cents. These biscuits are not even filling, so don’t bother.