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	<title>Korean Slate &#187; Rice Cakes</title>
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		<title>Must Eat Songpyeon During Chuseok!</title>
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		<pubDate>Sat, 03 Oct 2009 23:39:38 +0000</pubDate>
		<dc:creator>Korean Slate</dc:creator>
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		<description><![CDATA[Songpyeon During Chuseok! Traditional rice cakes for the Korean Thanksgiving Festival. Pumpkin, chestnut, sweet potato, red bean, wormwood, mugwort... ]]></description>
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		<title>Happy Rice Cake House (행복떡집)</title>
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		<pubDate>Tue, 21 Apr 2009 18:58:07 +0000</pubDate>
		<dc:creator>Korean Slate</dc:creator>
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		<description><![CDATA[Happy Rice Cake House at HK Supermarket in Koreatown sells tteok, traditional Korean rice cakes, also spelled ddeock, duk, dduk, ddeog, or thuck. 행복떡집]]></description>
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		<title>Tteok Korean Rice Cakes in California Law!</title>
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		<pubDate>Tue, 21 Apr 2009 01:26:26 +0000</pubDate>
		<dc:creator>Korean Slate</dc:creator>
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		<description><![CDATA[California law on tteok, traditional Korean rice cakes. 떡 . Korean bakers must put a sticker label stating date of manufacture and throw away unsold ones within 24 hours.]]></description>
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